Certified Australian Angus Beef Brand Attributes

caabporterhouse2Certified Australian Angus Beef

Brand Attributes

 

  • Sire: Angus
  • Dam: Angus or Angus/British/Wagyu cross
  • Minimum 75% Angus breed content
  • Grainfed for an average of 120 days
  • MSA graded
  • Average Marble Score 2+
  • Meat Colour 1B to 3
  • Fat Colour 0-2
  • All cuts aged for 21 days, excluding the strip loin which is aged for 28 days
  • Independently third-party verified for Angus breed content

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